原料

茄子: 5個， 番茄醬: 5勺， 番茄ketchup: 1勺， 燒烤醬: 2勺， 蚝油: 1勺， 紅酒: 2勺， 油: 1勺， Basil leaves: 8

步驟

1先用油煸炒茄子，變色後放入 2 cup tomato sauce, 1 tablespoon tomato ketchup, 1 cup red wine, basil leaves, hoisin sauce and oyster sauce. Cover the pot with lid, heat for 8 minutes, then it's done

2番茄醬

3番茄沙司