![](/images/node/19/192909.webp?1638101878)
原料
牛排: , 土豆: , French beans: , 洋蔥: , 口蘑: , 鹽: , 胡椒: , 黃油: , 橄欖油: , French mustard: , Lea & Perrins: , 紅酒: , XO: , Parsley:
步驟
1土豆刨成絲,鍋里加橄欖油小火慢慢煎
![](/images/seq/60/607426.webp?1638151377)
2鍋里加水,煮French beans
![](/images/seq/60/607427.webp?1638151377)
3鍋里的土豆翻個面,加鹽和胡椒繼續煎,剩下準備牛排的時間裡,也記得不時翻下土豆
![](/images/seq/60/607428.webp?1638151377)
4鍋里加黃油,放入一個切碎的白洋蔥
![](/images/seq/60/607429.webp?1638151377)
5加入切碎的口蘑和洋蔥一起煎,加鹽和胡椒
![](/images/seq/60/607430.webp?1638151377)
6牛排去掉肥肉,用錘子拍散
![](/images/seq/60/607431.webp?1638151378)
7在牛排上撒上鹽和胡椒,塗上French mustard
![](/images/seq/60/607432.webp?1638151378)
8在往鍋里加一些黃油,放入牛排和洋蔥口蘑一起煎
![](/images/seq/60/607433.webp?1638151378)
9往牛排里加Lea & Perrins (不要問我Lea & Perrins 是什麼...
![](/images/seq/60/607434.webp?1638151378)
10加紅酒煮一會兒
![](/images/seq/60/607435.webp?1638151378)
11取一個勺子,在火上燒熱,倒一點XO,繼續加熱
![](/images/seq/60/607436.webp?1638151378)
12將XO淋在牛排上,燃燒吧!牛排們
![](/images/seq/60/607437.webp?1638151378)
13等牛排煮好了,土豆和豆子們也煮好了,裝盤,撒上parlsey 就可以啦
![](/images/seq/60/607438.webp?1638151378)