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原料
紫薯: 2個, 干銀耳: 8克, 冰糖: 100克, :
步驟
1準備好小的紫薯和乾的銀耳
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2干銀耳泡水2小時
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3泡發好的銀耳撕成小朵
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4砂鍋里放入適量的水燒開
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5紫薯用奈瓷的瓜刨刀刮掉外皮
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6用奈瓷的切菜刀把紫薯切成小塊
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7紫薯全部切好後放一邊備用
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8砂鍋里的水開了以後放入碎銀耳
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9蓋上砂鍋蓋中火煮60分鐘
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10銀耳里加入紫薯塊
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11再次蓋上砂鍋蓋煮20分鐘
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12在紫薯銀耳里放入冰糖
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13攪拌到冰糖融化,關閉火源
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14盛到碗里盡情享用吧
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15好喝又好看,顏值超高的紫薯銀耳湯
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小技巧
1.沒有砂鍋可以用其他鍋具 2.湯的甜度根據喜好調整