
原料
步驟
1南瓜 酵母 白糖備用

2南瓜去皮洗凈蒸熟

3碾成泥狀

4加入麵粉

5合成麵糰

6麵糰發成兩倍

7擀成麵皮

8倒入少許的花生油抹勻

9捲成條狀

10切成三角形

11角朝上

12用筷子壓一下就做好啦

13面合成麵糰

14擀成麵皮

15倒入少許的花生油抹勻

16捲成條狀

17切成方形

18兩塊摞起來

19用筷子壓一下

20花捲做好了二次醒發 鍋中加入涼水鋪上籠布放上花捲 蓋上鍋蓋開鍋後蒸20分鐘關火燜5分鐘

21裝盤即可

22裝盤即可

1南瓜 酵母 白糖備用
2南瓜去皮洗凈蒸熟
3碾成泥狀
4加入麵粉
5合成麵糰
6麵糰發成兩倍
7擀成麵皮
8倒入少許的花生油抹勻
9捲成條狀
10切成三角形
11角朝上
12用筷子壓一下就做好啦
13面合成麵糰
14擀成麵皮
15倒入少許的花生油抹勻
16捲成條狀
17切成方形
18兩塊摞起來
19用筷子壓一下
20花捲做好了二次醒發 鍋中加入涼水鋪上籠布放上花捲 蓋上鍋蓋開鍋後蒸20分鐘關火燜5分鐘
21裝盤即可
22裝盤即可