![](/images/node/17/170736.webp?1638100539)
原料
低筋面粉: 88克, 亚麻籽粉: 22克, 黄油: 80克, 糖粉: 20克, 蜂蜜: 30克
步骤
1准备好制作曲奇的材料和工具
![](/images/seq/46/468931.webp?1638146290)
2室温稍软化后的黄油加入糖粉
![](/images/seq/46/468932.webp?1638146290)
3用打蛋器低速打至顺滑
![](/images/seq/46/468933.webp?1638146290)
4倒入蜂蜜
![](/images/seq/46/468934.webp?1638146290)
5继续打顺滑
![](/images/seq/46/468935.webp?1638146291)
6倒入亚麻籽粉和低筋面粉
![](/images/seq/46/468936.webp?1638146291)
7用刮刀拌匀
![](/images/seq/46/468937.webp?1638146291)
8装入裱花袋,裱花袋提前放入曲奇裱花嘴
![](/images/seq/46/468938.webp?1638146291)
9在学厨wk9249不粘烤盘里挤出花型
![](/images/seq/46/468939.webp?1638146291)
10将ukoeoE6050风炉烤箱设定温度为130度、加热时间为20分钟,达到设定温度后会有智能提示音,接下来放入烤盘进行烘烤,待烘烤结束提示音响起取出烤盘
![](/images/seq/46/468940.webp?1638146291)
11成品展示
![](/images/seq/46/468941.webp?1638146291)
12成品展示
![](/images/seq/46/468942.webp?1638146291)
13成品展示
![](/images/seq/46/468943.webp?1638146291)
14成品展示
![](/images/seq/46/468944.webp?1638146291)