
原料
三角燕盏: 5g, 纯净水: 少许, 石蜂糖: 少许
步骤
1炖煮雨季三角盏的炖煮方法:先浸泡1.5小时,最好使用纯净水,然后顺着燕窝纹理撕开,特别是底座和燕角,撕成一条条

2-泡发中

3稍微挑一下毛,然后用手稍微搓一下,这一搓一按,等一下燕窝胶原蛋白非常容易出来,接着放漏勺过两遍水,冲洗一下,然后再浸泡1.5小时

4接着把燕窝放炖盅里,加水与燕窝平行就好,不能多的,然后隔水炖炖半个小时就好

5燕窝炖煮过程不要放糖,等好了,把石蜂糖放碗底,倒入炖煮好的燕窝,搅拌一下就可以吃了

6马来西亚特产-石蜂糖

7-

8-

9-

10-
