![](/images/node/28/289921.webp?1638107450)
原料
茄子: , 毛豆: , 肉馅: , 葱、姜、蒜: , 油、盐、糖: , 料酒、老抽酱油: , 黄豆酱、耗油:
步骤
1准备肉馅、葱、姜、蒜
![](/images/seq/121/1219435.webp?1638120993)
2毛豆煮熟备用
![](/images/seq/121/1219436.webp?1638120993)
3茄子切小丁加盐腌出水分
![](/images/seq/121/1219437.webp?1638120993)
4将茄丁腌出的水倒掉,备用
![](/images/seq/121/1219438.webp?1638120993)
5锅里放油,将肉馅、葱、姜、蒜末一起放入锅中煸炒
![](/images/seq/121/1219439.webp?1638120993)
6炒至5成熟放入料酒、老抽酱油、盐、糖继续煸炒,中途可多次少量加些水,防止粘锅
![](/images/seq/121/1219440.webp?1638120993)
7肉馅炒熟后再将毛豆放入翻炒几下
![](/images/seq/121/1219441.webp?1638120993)
8将炒熟的肉末毛豆盛出放入碗中备用
![](/images/seq/121/1219442.webp?1638120993)
9准备一勺黄豆酱备用
![](/images/seq/121/1219443.webp?1638120993)
10锅里放油,放黄豆酱、少许耗油小火煸炒一下,出香味
![](/images/seq/121/1219444.webp?1638120993)
11将茄子丁放入锅里同黄豆酱一起煸炒至软9成熟,中途需多次放少量的水以防粘锅
![](/images/seq/121/1219445.webp?1638120993)
12此时再放入少许老抽酱油煸炒两下后放入肉末毛豆翻炒两下,收汁出锅
![](/images/seq/121/1219446.webp?1638120993)
13成品,可撒上小香葱更漂亮
![](/images/seq/121/1219447.webp?1638120993)
小技巧
茄子一定要切小块并用盐腌出水,这样茄子才能少吸油。