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原料
奶粉(冲泡好): 75克, 面粉: 75克, 南瓜: 60克
步骤
1南瓜洗净切片(切的薄一点,摊开面积大一点,熟得快)
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2入蒸箱,100度,20分钟,蒸熟
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3捣泥,熟透的南瓜一秒变成泥?
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4准备75g面粉加入南瓜泥中
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5加入冲泡好的奶粉75克,搅拌均匀
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6拌匀,无明显颗粒
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7用打蛋器打发至拎起打蛋器,花纹不消失)
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8模具涂少许油
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9倒入南瓜糊,八分满(模具没法固定,家里刚好有茭白,开动脑筋,切条固定,茭白蒸熟直接可以吃,同理,胡萝卜等也可以)冷水上锅蒸20分钟,焖2分钟
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10脱模,zang~zang~zang~手巧的亲们可以装饰下眼镜嘴巴什么的,我没这脑子,就不折腾了...
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11开吃!
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小技巧
放凉之后更易脱模