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原料
煎餅:一包: , 小海蝦 :半斤: , 料酒,鹽,花椒,八角:
步驟
1清洗乾淨
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2油溫七成熱
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3放進花椒
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4放進八角
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5八角和花椒油炸
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6濾出八角和花椒
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7放進海蝦?
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8點放料酒
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9蝦身變紅,鹽適量
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10可以開吃啦
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小技巧
不需要油炸,健康食品,保存味道鮮美
煎餅:一包: , 小海蝦 :半斤: , 料酒,鹽,花椒,八角:
1清洗乾淨
2油溫七成熱
3放進花椒
4放進八角
5八角和花椒油炸
6濾出八角和花椒
7放進海蝦?
8點放料酒
9蝦身變紅,鹽適量
10可以開吃啦
不需要油炸,健康食品,保存味道鮮美