![](/images/node/22/221665.webp?1638103576)
原料
芝士丝: 适量, 红薯: 适量, 年糕: 3块, 枸杞: 少量, 蜂蜜: 适量
步骤
1芝/士/焗/红/薯 当芝士爱上红薯
![](/images/seq/78/788263.webp?1638157956)
2食材准备 芝士丝 红薯 年糕 枸杞 蜂蜜
![](/images/seq/78/788264.webp?1638157956)
3红薯切片
![](/images/seq/78/788265.webp?1638157956)
4红薯切片
![](/images/seq/78/788266.webp?1638157956)
5小火
![](/images/seq/78/788267.webp?1638157956)
6红薯入锅
![](/images/seq/78/788268.webp?1638157956)
7炸至双面金黄
![](/images/seq/78/788269.webp?1638157956)
8装盘备用
![](/images/seq/78/788270.webp?1638157956)
9红薯片裹沾蜂蜜
![](/images/seq/78/788271.webp?1638157956)
10按圈依次摆好
![](/images/seq/78/788272.webp?1638157957)
11年糕裹沾蜂蜜
![](/images/seq/78/788273.webp?1638157957)
12放入烤盘中间
![](/images/seq/78/788274.webp?1638157957)
13将蜂蜜淋入盘中
![](/images/seq/78/788275.webp?1638157957)
14均匀铺入芝士丝
![](/images/seq/78/788276.webp?1638157957)
15230度 / 上下火 / 10分钟
![](/images/seq/78/788277.webp?1638157957)
16入炉
![](/images/seq/78/788278.webp?1638157957)
17芝士完全融化
![](/images/seq/78/788279.webp?1638157957)
18表面烤至焦黄
![](/images/seq/78/788280.webp?1638157957)
19出炉
![](/images/seq/78/788281.webp?1638157957)
20少许番茄沙拉
![](/images/seq/78/788282.webp?1638157957)
21洒上枸杞
![](/images/seq/78/788283.webp?1638157957)
22洒上彩椒末
![](/images/seq/78/788284.webp?1638157957)
23Bingo完成,可以开动啦
![](/images/seq/78/788285.webp?1638157957)