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原料
尖椒: 5斤, 蒜: 10几瓣, 姜: 一块, 盐: 150克左右, 花椒: 20克, 白酒: 少量, 干酵母: 3克, 菜籽油: 200ML
步骤
1 青椒洗净
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2大蒜洗净
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3生姜洗净j
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4小米椒洗净
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5剁碎拌匀
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6拌匀上面倒上菜籽油密封
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7装好密封
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尖椒: 5斤, 蒜: 10几瓣, 姜: 一块, 盐: 150克左右, 花椒: 20克, 白酒: 少量, 干酵母: 3克, 菜籽油: 200ML
1 青椒洗净
2大蒜洗净
3生姜洗净j
4小米椒洗净
5剁碎拌匀
6拌匀上面倒上菜籽油密封
7装好密封