![](/images/node/13/139143.webp?1638099451)
原料
淡奶油, 植物色素, 小火車, 戚風蛋糕胚
步驟
1提前烤好兩個十二寸的蛋糕胚
![](/images/seq/24/246642.webp?1638144820)
2去一塊蛋糕胚分成兩片
![](/images/seq/24/246643.webp?1638144820)
3另一個蛋糕胚去邊對半切
4糖水黃桃罐頭取出果肉控干糖汁
![](/images/seq/24/246645.webp?1638144820)
5果肉橫切一刀
![](/images/seq/24/246646.webp?1638144820)
6切成小丁
![](/images/seq/24/246647.webp?1638144820)
7打發淡奶油
![](/images/seq/24/246648.webp?1638144820)
8裱花盤放上蛋糕底托,加上油紙
![](/images/seq/24/246649.webp?1638144820)
9蛋糕胚抹淡奶油
![](/images/seq/24/246650.webp?1638144820)
10鋪滿黃桃
![](/images/seq/24/246651.webp?1638144820)
11覆蓋蛋糕胚淡奶油抹平
![](/images/seq/24/246652.webp?1638144820)
12第二層蛋糕胚重複第一層的順序
13連續鋪三層蛋糕胚,每層中間都要覆蓋果肉
![](/images/seq/24/246654.webp?1638144820)
14取奶油抹平
![](/images/seq/24/246655.webp?1638144820)
15奶油完成圖
![](/images/seq/24/246656.webp?1638144820)
16用牙籤勾勒圖案
![](/images/seq/24/246657.webp?1638144820)
17小樹完成
![](/images/seq/24/246658.webp?1638144820)
18火車軌道鋪好了
![](/images/seq/24/246659.webp?1638144820)
19白雲飄飄
![](/images/seq/24/246660.webp?1638144820)
20火車上軌道
![](/images/seq/24/246661.webp?1638144820)
21完成嘍
![](/images/seq/24/246662.webp?1638144820)
22打包裝盒,送給小石頭!
![](/images/seq/24/246663.webp?1638144820)
小技巧
覆蓋蛋糕胚淡奶油抹平