原料
Ground turkey: 250g /8oz， 魚露: 適量， Salt: 適量， Paper: 適量， Cumin: 適量， Five spices: 適量， Brown rice syrup: 25g
步驟
1mix for 5 mins. sit in fridge more than 4 hours
2Spread well.
3Oven 200f 8mins for each side. Then oven 400f, 10 mins for each side. Attest 5 mins may spread some honey for coloring.
