
原料
步骤
1黑木耳提前泡发,撕成小朵;

2鲜百合洗干净,掰成小瓣;

3西芹斜刀,切成薄片;

4锅中热油,先放入西芹翻炒,颜色成脆绿色;

5再放入黑木耳翻炒,调入盐和鸡粉;

6最后放入百合翻炒片刻,出香味即可。

7三个原料都是易熟的,所以不用担心炒不熟。 味道清淡爽口,小清新哦! ^^

1黑木耳提前泡发,撕成小朵;
2鲜百合洗干净,掰成小瓣;
3西芹斜刀,切成薄片;
4锅中热油,先放入西芹翻炒,颜色成脆绿色;
5再放入黑木耳翻炒,调入盐和鸡粉;
6最后放入百合翻炒片刻,出香味即可。
7三个原料都是易熟的,所以不用担心炒不熟。 味道清淡爽口,小清新哦! ^^