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原料
40度溫水: 280克, 無鹽黃油: 45克, 鹽: 5克, 甜菊糖: 4克
步驟
145克黃油
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25克鹽
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34克甜菊糖
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4280克40度溫水
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5加入全麥麵包粉110克,麵包粉325克,在麵粉上面挖個小坑,把4克酵母埋里
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6麵包機選全麥麵包檔就可以啦?
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40度溫水: 280克, 無鹽黃油: 45克, 鹽: 5克, 甜菊糖: 4克
145克黃油
25克鹽
34克甜菊糖
4280克40度溫水
5加入全麥麵包粉110克,麵包粉325克,在麵粉上面挖個小坑,把4克酵母埋里
6麵包機選全麥麵包檔就可以啦?