![](/images/node/26/266480.webp?1638106121)
原料
茄子: 5個, 番茄醬: 5勺, 番茄ketchup: 1勺, 燒烤醬: 2勺, 蚝油: 1勺, 紅酒: 2勺, 油: 1勺, Basil leaves: 8
步驟
1先用油煸炒茄子,變色後放入 2 cup tomato sauce, 1 tablespoon tomato ketchup, 1 cup red wine, basil leaves, hoisin sauce and oyster sauce. Cover the pot with lid, heat for 8 minutes, then it's done
![](/images/seq/106/1069903.webp?1638115713)
2番茄醬
![](/images/seq/106/1069904.webp?1638115713)
3番茄沙司
![](/images/seq/106/1069905.webp?1638115713)