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原料
紅茶: 10克, 木薯粉: 200克, 牛奶: 200克, 清水: 150克, 紅糖: 50克, 煉奶: 30克, 白砂糖: 20克
步驟
1紅茶加牛奶煮沸,關火,燜五分鐘
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2濾掉茶葉,加煉奶,白糖。放涼後冰箱冷藏
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3紅糖加水煮沸。一定要沸騰
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4趁熱倒進木薯粉里,邊倒邊攪拌,一次性倒完
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5趁熱揉成揉成團。擀開
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6揉成小圓圓,盆里撒點麵粉,防粘
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7水煮沸,倒進小珍珠,煮15分鐘。沖涼水,多衝一會…再次煮沸水,把珍珠再倒進去煮五分鐘。關火,放涼水過一下
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8冰冰的奶茶配上QQ的珍珠,真心好吃。。。秒殺外面買的,吃的超級放心
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9剩下的珍珠,放進冰箱冷凍。。要吃的時候,就很方便啦…
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小技巧
珍珠要多煮一會。一定要煮透。煮完過冷水,超級Q彈