![](/images/node/21/212821.webp?1638103062)
原料
萝卜: 3斤(连皮), 粘米粉: 250克, 腊肉: 50克, 香菇: 50克, 虾米: 50克, 干贝: 50克, 腊肠: 50克, 腊鸭皮: 10克, 盐: 4克, 胡椒粉: 3克, 片糖: 8克
步骤
1要买重手萝卜,水分足
![](/images/seq/73/732815.webp?1638155957)
2萝卜去皮留叶头
![](/images/seq/73/732816.webp?1638155957)
3握着萝卜叶头刨萝卜丝
![](/images/seq/73/732817.webp?1638155957)
4逼油
![](/images/seq/73/732818.webp?1638155957)
5放腊肉腊肠粒
![](/images/seq/73/732819.webp?1638155957)
6放冬菇粒
![](/images/seq/73/732820.webp?1638155957)
7放虾米,
![](/images/seq/73/732821.webp?1638155957)
8放瑶柱丝
![](/images/seq/73/732822.webp?1638155957)
9萝卜丝下锅煮
![](/images/seq/73/732823.webp?1638155957)
10放片糖
![](/images/seq/73/732824.webp?1638155957)
11放盐
![](/images/seq/73/732825.webp?1638155957)
12放胡椒粉
![](/images/seq/73/732826.webp?1638155958)
13放筛过的粘米粉
![](/images/seq/73/732827.webp?1638155958)
14萝卜煮出水大约十来分钟
![](/images/seq/73/732828.webp?1638155958)
15看到萝卜出水
![](/images/seq/73/732829.webp?1638155958)
16约十几分钟
![](/images/seq/73/732830.webp?1638155958)
17搅拌一下看萝卜丝熟透没
![](/images/seq/73/732831.webp?1638155958)
18片糖要煮融化
![](/images/seq/73/732832.webp?1638155958)
19放爆香的肉丁
![](/images/seq/73/732833.webp?1638155958)
20分3次放粉,顺一方向搅拌
![](/images/seq/73/732834.webp?1638155958)
21关火
![](/images/seq/73/732835.webp?1638155958)
22蒸盘涂层薄油
![](/images/seq/73/732836.webp?1638155958)
23用湿布密封锅盖缝
![](/images/seq/73/732837.webp?1638155958)
24蒸60分钟
![](/images/seq/73/732838.webp?1638155958)