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原料
面粉(高中都可): 根据需制作数量调节, 盐: 适量, 水: , 葱花: , 食用油:
步骤
1面粉,盐,水,和成团
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2赶成薄面皮
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3撒葱花
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4抹油,边边不要抹到
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5松松垮垮的卷起来
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6卷成条
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7拧成坨
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8赶成饼
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9干锅不放油中火烙,1分钟后翻面,两面烙到微焦
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10完成
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小技巧
盐可以在和面时加,也可以抹油时撒上去
面粉(高中都可): 根据需制作数量调节, 盐: 适量, 水: , 葱花: , 食用油:
1面粉,盐,水,和成团
2赶成薄面皮
3撒葱花
4抹油,边边不要抹到
5松松垮垮的卷起来
6卷成条
7拧成坨
8赶成饼
9干锅不放油中火烙,1分钟后翻面,两面烙到微焦
10完成
盐可以在和面时加,也可以抹油时撒上去